Salade fraîcheur

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Salade fraîcheur. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Salade fraîcheur is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. Salade fraîcheur is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Salade fraîcheur, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade fraîcheur delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salade fraîcheur is 2 pers. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salade fraîcheur estimated approx 4min.

To begin with this particular recipe, we have to first prepare a few components. You can have Salade fraîcheur using 6 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Salade fraîcheur:

1. 200 g salade
2. 2 œufs
3. 2 carottes râpée
4. 2 tomate 🍅
5. 1 pomme 🍎
6. 100 g cornichons

Instructions to make to make Salade fraîcheur

1. Râpée les carottes 🥕, couper pomme 🍎, tomate 🍅, cornichons, mélanger et ajouter la salade 🥗
2. Cuire les 2 œufs 🥚 4 mins et laisser refroidir, écailler (attention 4 mins pour un œuf mollet)
3. Assemblée la salade 🥗 bon appétit

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So that is going to wrap this up for this special food Easiest Way to Prepare Speedy Salade fraîcheur. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!