Curry de pois chiche et poulet au lait de coco

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Curry de pois chiche et poulet au lait de coco. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Curry de pois chiche et poulet au lait de coco is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look wonderful. Curry de pois chiche et poulet au lait de coco is something which I've loved my entire life.

Many things affect the quality of taste from Curry de pois chiche et poulet au lait de coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curry de pois chiche et poulet au lait de coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Curry de pois chiche et poulet au lait de coco is Pour 2-3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Curry de pois chiche et poulet au lait de coco estimated approx +- 20 mn.

To begin with this particular recipe, we must prepare a few ingredients. You can have Curry de pois chiche et poulet au lait de coco using 14 ingredients and 7 steps. Here is how you can achieve it.

Imaginez-vous les odeurs de ce plat qui viennent vous chatouiller le nez au fur-et-mesure de la cuisson ?? Imaginez-vous les saveurs exprimées par le mélange du #poulet avec tous ces ingrédients ??

Ingredients and spices that need to be Take to make Curry de pois chiche et poulet au lait de coco:

1. 1 CS d’huile de coco
2. 1 (gros) filet de poulet
3. 1 CS d’huile de coco
4. 2 oignons (rose de Roscoff pour moi)
5. 2 gousses d’ail
6. 220 g pois chiche au naturel égouttés
7. 210 g pulpe de tomates
8. 50 ml lait de coco
9. 50 ml crème de coco
10. 2 CC Tandoori Massala
11. 1 CC curry jaune en poudre
12. 2 CC pâte de curry jaune
13. 1 pincée cumin en poudre
14. Sel & Poivre

Instructions to make to make Curry de pois chiche et poulet au lait de coco

1. Emincer finement le filet de poulet
2. Dans un wok, faire fondre une CS d’huile de coco (ou toute autre huile végétale), faire dorer la viande à feu vif +- 2 mn, la réserver
3. Peler les oignons et les gousses d’ail, les hacher finement
4. Dans le même wok, faire fondre la 2ème CS d’huile de coco, faire sauter +- 2 mn à feu vif l’oignon émincé avec l’ail haché
5. Ajouter la pulpe de tomates, le poulet, les pois chiche, le lait et la crème de coco, les diverses épices, saler et poivrer, porter à ébullition tout en mélangeant, baisser le feu et poursuivre la cuisson +- 15 mn
6. À la fin de la préparation, ajouter quelques herbes fraîches, décoratives elles apportent aussi de la fraîcheur
7. Servir seul ou éventuellement avec du riz thaï blanc

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So that is going to wrap it up for this special food Simple Way to Make Super Quick Homemade Curry de pois chiche et poulet au lait de coco. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!