Tarte pêches de vigne et rhubarbe (pâte brisée à la pêche)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Tarte pêches de vigne et rhubarbe (pâte brisée à la pêche). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Tarte pêches de vigne et rhubarbe (pâte brisée à la pêche) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Tarte pêches de vigne et rhubarbe (pâte brisée à la pêche) is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Tarte pêches de vigne et rhubarbe (pâte brisée à la pêche), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte pêches de vigne et rhubarbe (pâte brisée à la pêche) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte pêches de vigne et rhubarbe (pâte brisée à la pêche) is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarte pêches de vigne et rhubarbe (pâte brisée à la pêche) estimated approx 30 minutes.

To begin with this particular recipe, we must prepare a few components. You can have Tarte pêches de vigne et rhubarbe (pâte brisée à la pêche) using 8 ingredients and 15 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Tarte pêches de vigne et rhubarbe (pâte brisée à la pêche):

1. 1 pâte brisée sucrée à la pêche (recette en lien)
2. 400 g rhubarbe (du jardin pour moi)
3. 400 g pêches de vigne (du jardin pour moi congelées l'été dernier)
4. 3 œufs
5. 2 cuillères à soupe bombées de farine
6. 3 cuillères à soupe bombées de sucre en poudre
7. 10 cl crème semi épaisse
8. 1 cuillère à soupe cassonade

Instructions to make to make Tarte pêches de vigne et rhubarbe (pâte brisée à la pêche)

1. Décongeler les pêches les égoutter
2. Laver les tiges de rhubarbe
3. Éplucher la rhubarbe la couper en petits cubes
4. Étaler la pâte préchauffer le four à 200 degrés
5. Poser la pâte dans un moule beurré piquer le fond à la fourchette
6. Poser rhubarbe et pêches sur le fond de tarte
7. Casser les œufs dans un saladier ajouter le sucre en poudre mélanger
8. Ajouter la farine mélanger
9. Ajouter la crème mélanger
10. Filtrer le jus rendu par les pêches l ajouter
11. Bien mélanger verser la crème sur les fruits
12. Rabattre les bords de la pâte vers l intérieur du moule enfourner pour 30 minutes
13. Saupoudrer de cassonade à la sortie du four laisser tiédir avant de démouler
14. Laisser refroidir c'est prêt !
15. Bon appétit 😋

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So that's going to wrap this up for this exceptional food Recipe of Quick Tarte pêches de vigne et rhubarbe (pâte brisée à la pêche). Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!