Gratin d'asperges au chorizo

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Gratin d'asperges au chorizo. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Gratin d'asperges au chorizo is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Gratin d'asperges au chorizo is something that I've loved my whole life.

Many things affect the quality of taste from Gratin d'asperges au chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin d'asperges au chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratin d'asperges au chorizo is 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gratin d'asperges au chorizo estimated approx 25 minutes.

To get started with this recipe, we must prepare a few ingredients. You can have Gratin d'asperges au chorizo using 10 ingredients and 6 steps. Here is how you can achieve it.

Recette inspirée de la recette de crème brûlée aux asperges de @AuRel j'ai improvisé cette recette que nous avons mangé chaud 😋

#asperges

Ingredients and spices that need to be Get to make Gratin d'asperges au chorizo:

1. 15 asperges blanches cuitent
2. 1/2 chorizo coupé en rondelles
3. 4 jaunes d'œufs battus
4. 2 briquettes de crème liquide
5. 2 boules de mozzarella
6. Copeaux de parmesan
7. Fleur de sel, poivre
8. 2 gousses d'ail
9. 1 noix de beurre
10. Piment d'Espelette

Steps to make to make Gratin d'asperges au chorizo

1. Préparer les ingrédients
2. Faire revenir le beurre dans une poêle, y ajouter les asperges et le chorizo coupé en rondelles, faire revenir le tout jusqu'à ce que les asperges soient dorées, une fois les asperges dorées les retirer de la poêle et les repartir dans 3 petits plats à gratin
3. Dans la poêle ou il reste le chorizo, y ajouter les 2 briquettes de crème fraîche, le sel, le poivre et le piment d'Espelette remuer jusqu'à la première ébullition, retirer du feu et y ajouter les jaunes d'œufs
4. Bien mélanger, repartir le mélange sur les asperges
5. Recouvrir de tranches de mozzarella et de copeaux de parmesan, mettre au four préchauffé à 180°C environ 25 minutes
6. Bon appétit

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So that is going to wrap this up with this special food Recipe of Speedy Gratin d'asperges au chorizo. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!